Reflecting the daily activity at the companys own Nalagaat Center for the Deaf-Blind in Tel Aviv, this unique, immersive experience features a local version of their acclaimed BlackOut Restaurant, operated in complete darkness, and the sign language-only Caf Kapish, which will be open 1 hour prior to curtain. This is an annual tradition and a genuine Lower East Side experience, all happening in Russ and Daughters newest location in Brooklyn. Theres more to do on December 25 than eat Chinese food! AMAZING shuarma pargiyot and AMAZING Falafel. Click here to learn more and to register. Food trucks coming from outside city limits will pay an annual license fee of $150.00. The film is rated PG. For more info check out three60events facebook pagehere. Join co-owners of the Gefilteria, cookbook authors and gefilte masters, Jeffrey Yoskowitz and Liz Alpern in this hands-on virtual gefilte fish workshop via zoom. Western Connecticut State University Join me and Leah Koenig in conversation as we dish about what makes food Jewish anyway?! 1pm Back to the Future Your order will be delivered in minutes and you can track its ETA while you wait. Culinary historian and chocolate expert,Alexandra Leaf, has added new exhibitors including some with cheese, tea and wine pairings. October 25, 11:30-1:30 at Chabad of Westport. Have been to Ari Whites Wandering Que & was truly a delicious experience! Learn to cook a range of dishes from appetizers through desserts with Jennifer Abadi at ICE, NYC. Havens Kitchen, NYC, celebrates the New Year with Ron and Leetal of NYshuk cooking and sharing Sephardic culinary traditions. 3:15pm Back to the Future Part II Chef Adeena SussmanNew York Times Best-Selling cookbook author- for a 1-hour live, interactive virtual cooking class that will transform your holiday table. Join Chef Kim Pistone in her Creative Vegetarian Cooking class! Celebrate the bounty of the late summer harvest by learning to can safely with Chef Jen Cinclair. Thank you for the fantastic post! May 5, 9-5. Donations begin at $14. Vegan options and horseradish demo/tips included. Hankering to learn how to bake these NY classics? Abide by all parking laws ( Municipal Code 10.33.065) Abide by the West Metro Fire Rescue Food Truck Safety Guidelines Questions about Sales or Use Tax Licenses? While the blind judging happens behind closed kiddush room doors, celebrity judges will be there to taste and shmooze with the crowd. 2015 Winter Conference Hankering to host an authentic Chinese dim sum brunch? Celebrate Shabbat in a joyful and pluralistic environment with options for all practices. Jeffrey Yoskowitz and Liz Alpern, authors of the inspired cookbook THE GEFILTE MANIFESTO: NEW RECIPES FOR OLD WORLD JEWISH FOODS, join Leah Koenig, author of MODERN JEWISH COOKING, in conversation as they launch their manifestos release. Their phone number is (561) 367-3412. Eat it with your new friends andwash it all down with an ARAK cocktail. City Winery presents the Annual Downtown Seder. Gluten free kosher friendly places in Lakewood, New Jersey. spicy buckwheat noodle salad This class is taught in a kosher kitchen and includes meat. The restaurant is just steps from the charming station. Order now for Pickup or Delivery. Chef Shaya Klechevsky will teach how to create dishes that may include zucchini keftedes with feta and dill; stuffed grape leaves with bulgur and mint; tzatziki (a classic Greek yogurt with cucumbers and dill); chickpea confit; grilled branzino with ladolemono (Greek-style sauce); red snapper baked in grape leaves; and a date tart. Wednesday, August 3rd, 11:00-1:00pm. On the menu: Chocolate Ganache Doughnuts, Churros, Tropical Doughnuts with Mango Passion and more. Contact Michelle at Cake Suite, Westport, CT, to place your special order for your Chanukah festivities. Mollie Katzen, author of the much adored THE MOOSEWOOD COOKBOOK, shed new light on the way a generation of Americans thought about vegetarian cooking. TheSCHOOLHOUSE in Cannondale, CT is launching their Vegetarian Wednesday dinner series again. Seasons Queens online service areas - Kew Gardens Hills, Forest Hills, Rego Park, Richmond Hill, Briarwood, Kew Gardens, Fresh Meadows, Jamaica Estates, Hollis Hills, Bayside, Little Neck, New Hyde Park, Great Neck . The BBQ truck will be limited to the Lakewood area serving the industrial park and yeshiva areas, and occasionally venturing north to the Jewish community in Deal. ALL VEGETARIAN menu will have you creating multipe dishes highlighting summers bounty while learning more about basic knife skills and pantry staples. Restaurant Abigael's. Crispy Roasted Duck. 1407 Coney Island Ave. and to register. Tasting workshops include artisan honey, ultra-premium extra virgin olive oil, organic chocolate, bio-dynamic champagne and local cheese @ $10. YUM. Museum of Jewish Heritage, 36 Battery Place, NYC. But Canter's, the storied kosher-style deli, has a roving truck that brings its pastrami sandwiches to a variety of locations. Their pizzas are topped with the freshest, locally sourced veggies and vary depending on availability. 11-6 Open for breakfast, lunch and dinner. Do not expect the truck to venture into NY though. For more info and a list of vendors, presenters and activitiesclick here. Ticket Price: $25 in advance/$30 at the door. Winners score a $150 gift certificate towards a future class at this kosher culinary school in Brooklyn. Click here for more info and to purchase tix. Read where we noshed and what we learnedhere. Where to find: Williamsburg, Brooklyn (Bedford Ave at N8th) daily from noon-late; SoHo on Prince & Green daily from noon to late, Cuisine: Middle-Eastern with a global twist, all vegetarian, What to try: The Fresh Cabo a hummus bowl with guac, corn salad, salsa & jalapeo, Where to find: 50th between 6th&7th, Monday-Friday until 3pm (follow them on twitter to stay tuned @ThePocketful), What to try: One of their various cholents, Where to find: Check out their 2015 schedule, Feast your eyes: Loads of tantalizing options, Cuisine: Eclectic Vegan (large portion is raw), certified kosher, What to try: Their juices are the best-sellers Any of their salads, Where to find: Starting early May, you can find them from Union Square West & 17 St. click HERE for more info., including menu, and to register. two
A food truck, also known as a mobile retail food establishment, is a vehicle in which food or beverages are transported, stored, or prepared for retail sale at temporary locations. Carmela's is located at 7300 West Camino Real Boca Raton, FL. Culinary historian, Alexandra Leaf says to expect long established award winners and newcomers in celebration of the beauty and wonder of chocolate. Unique pairings with wine and cheese will be offered, also. Where do these ideas come from? Theyve just launched their brand new organic, seasonal menu and full of eats for people kosher like me, including Brussels and kale salad and salmon burgers! Please and thank you. Lunch will be kosher and vegetarian/dairy. How true! Address will be given upon registration. Tasting is believing! Class begins May 21 at ICE, NYC. Explore exotic Indian spice blends and ingredients in this hands-on cooking class at JCC in NYC with Chef Jennifer Abadi. Everything was fantastic, we received so many comments from guests exclaiming it was the best food at a wedding they've ever had. This is a couples event; all food will be kosher. For reservations and more info contact manna@mannacatering.com. The BBQ truck will be limited to the Lakewood area serving the industrial park and yeshiva areas, and occasionally venturing north to the Jewish community in Deal. The Center for Kosher Culinary Arts (CKCA) is moving some of their most exciting summer programs from Brooklyn to NYC for the summer! What about supporting local growers and small scale farmers? Click here for more information and tickets at MOFAD. Middle Eastern syncopation meets hip chick world music vibe as Batya Schecter and Pharoahs Daughter comes to CT. Saturday, Sept. 8 @8:3o PM, open to the public and free, Under the stars at the Levitt Pavilion, Westport, Rain Location: Conservative Synagogue, 30 Hillspoint Rd., Westport, Deconstructing Jewish culinary mythology one dish at a time.. off weekend fee. Enjoy a complimentary tasting flight of just pressed oils at Olivettes tasting room and shop, Darien, CT. through December 31. This will sell out quickly. Click here to check out their tantalizing schedule of classes for enthusiastic home cooks of all levels. Dont stop here! The Federation for Jewish Philanthropy of Upper Fairfield County, CT, presents their THIRD ANNUAL SOUTHERN CT JEWISH FOOD FESTIVAL highlighting global traditions at our common table. Join Paula for a chat and some noshes. Exact address will be given upon ticket purchase. Plenty available to drink too, with over 200 high end wines represented and available for sampling beginning at 6:30 PM. The Center for Kosher Culinary Arts (CKCA) will be teaching teens to cook, over 5 days in NYC. The talented Maria Munoz del Castillo, Bistro du Soleil, will be cooking up a four course dinner with mostly veg appetizers and poached salmon entree (choice). What to try: Un-Beetable Burger & the Coconut Chia Pudding, Where to find: Various CT farmers markets & festivals; find their exact location by following them on Twitter(@AmorFoodTruck) & their website, What to try: Feisty Monkey Peanut Soba Noodles w/ Organic Greens, Where to find: Find the G-Spot by following them on social media or their, Full menu: Menu depends on produce availability learn more, Cuisine: Farm-fresh, wood-fired Pizza with lots of veg options available. Food historian, Francine Segan, joins Dana Cowin, Jessi Singh and William Elliot in conversation about whats hot in food, wine, culinary innovations and all things food related. COMING SOON: Columbus, OH to Open its First Kosher Restaurant; See an exciting array of Sweet Revenges unexpected pairings here. If youd love to learn how to preservefresh veggies for that perfect bite of pickle heaven,this workshop is for you! One Zoom Passover would have been enough (Dayenu!) Learn how to make fresh, delicate and delicious TOFUat the Natural Gourmet Institute in NYC. Moss Cafes gourmet supper club will celebratefarm to table, local, organic, seasonal and kosher gourmet dishes. Click here for more info and to register. Places Near Lakewood, NJ with Food Trucks. Theyll be discussing the evolution ofJewish fusion dishes rooted in the southern cuisine,race, community and identity. Learn to bake challah, the traditional egg bread eaten on the Sabbath and Jewish holidays. Shakshooka. Click HERE for more info and to purchase tix. Creative Vegetarian cooking class, organic chocolate, bio-dynamic champagne and local @... 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